one & a half pounds of fresh littleneck clams steamed in butter, white wine, garlic, scallions & tomatoes
Sautéed Calamari
11.99
tender calamari steak cut into strips, lightly spiced & sautéed in olive oil, garlic & lemon, served over baby field greens with chipotle-lime mayo drizzle
Jumbo Prawn Cocktail
12.99
six jumbo prawns with chuck’s waterfront cocktail sauce & lemon
Dungeness Crab & Artichoke Dip
8.99
sweet dungeness crab & artichoke hearts in a flavorful dip with crostinis for dipping
Cajun Seared Ahi
11.99
fresh ahi dusted with cajun spices & seared rare, served over a bed of cabbage with chipotlelime mayo & wasabi sauce
Oysters On The Half Shell
13.99
6 fresh shucked oysters on the half shell
Dungeness Crab Cakes
11.99
three dungeness crab cakes made with bread crumbs & seasonings, served with roasted red pepper remoulade
Grilled Artichoke
9.99
with chipotle-lime mayo, drawn butter & lemon
Thai Tenders
12.99
two skewers of tender filet mignon, red pepper & red onion marinated in sherry, garlic & ginger, grilled and served over a bed of teriyaki rice with thai peanut sauce on the side
Soups & Salads
Chuck’s Waterfront Clam Chowder
Cup - 5.49
Bowl - 7.49
“the best clam chowder in santa barbara
John’s Lobster Bisque
Cup - 5.49
Bowl - 7.49
creamy bisque with succulent lobster and sherry
Classic Caesar Salad
6.99
crisp chopped romaine lettuce with fresh grated and shaved parmesan cheese, homemade croutons and our own caesar dressing
“chuck’s Style” Salad
9.99
crisp iceberg lettuce, romaine & baby greens, cherry tomatoes, cucumber, garbanzo beans, carrots, bean sprouts, red onion, red bell peppers & homemade croutons-it’s a salad bar on a plate
Seafood Pastas
Linguini With Clams
16.99
fresh littleneck & chopped sea clams tossed with linguini & succulent clam sauce topped with parmesan cheese
Salmon & Rocket Pasta
14.99
fresh wild salmon & ‘rocket’ (aka arugula) with crème fraiche, olive oil, lemon zest, salt & pepper tossed with fusilli pasta
Dungeness Crab Linguini
18.99
with lobster miso sauce, tomatoes, red onion, garlic, parmesan cheese & parsley
Seafood Entreesserved with fresh sautéed vegetables & a choice of teriyaki rice or garlic mashed potatoes. add choice of cup of clam chowder, lobster bisque, caesar salad or chuck’s style salad $4
Alaskan Halibut “chuck’s Style”
23.99
fresh alaskan halibut pan roasted with butter, vermouth and special house seasonings. a local favorite
Fresh Wild Pacific Salmon
19.99
charbroiled with butter and lemon
Wild Caught King Prawns
23.99
butterflied and grilled in the shell for maximum flavor, with garlic lemon butter
Fresh Pacific Swordfish
22.99
grilled & topped with mango tarragon butter
Fresh Idaho Rainbow Trout
15.99
boneless filet of trout, seasoned & charbroiled with butter and lemon
Sweet Teriyaki Glazed Wild Salmon
20.99
basted with a sweet teriyaki glaze and grilled
Fresh Mahi-mahi
21.99
grilled & topped with lime basil butter
Waterfront Crusted Halibut
25.99
sesame crusted, seared & baked with lobster miso sauce
Seared Ahi
25.99
long-time guests’ favorite! sesame crusted & seared rare with wasabi sauce, served on a bed of snow peas and red onion sla
Seafood Entrée Soups
Cioppino
13.99
our version of the san francisco classic, featuring clams, shrimp, calamari, & fish, all topped with parmesan cheese
Fisherman’s Stew
14.99
a mildly spicy stew with tomatoes, veggies & herbs simmered with swordfish, salmon, halibut & ahi, all straight from our fisherman’s market, topped with parmesan cheese
Chuck’s Of Hawaii Style Entreesserved with fresh sautéed vegetables & a choice of teriyaki rice or garlic mashed potatoes. add choice of cup of clam chowder, lobster bisque, caesar salad or chuck’s style salad $4
Prime Top Sirloin Steak
8 Oz. Cut - 19.99
12 Oz. Cut - 23.99
Teriyaki Ribeye Steak
24.99
11 oz. marinated in chuck’s teriyaki sauce
Hawaiian Chicken
15.99
9 oz. boneless teriyaki marinated chicken breast grilled with pineapple
Filet Mignon
28.99
8 oz. cut
New York Steak
27.99
12 oz. cut
Grilled Lobster Tail
23.99
9 Oz Nicaraguan Tail - 30.99
6 oz. maine tail grilled and served with drawn butter and lemon
“combo”
37.99
8 oz. prime top sirloin steak and 6 oz. lobster tail
Sides And Extrasblacken any steak or fish add $2, add to any steak: sauteed sliced mushrooms & onions $3, melted stilton bleu cheese $3
Baked Idaho Potato
3.99
Sub For Teriyaki Rice Or Mashed Potatoes - 1.99
Add Applewood Smoked Bacon Or Sharp Cheddar Cheese - 0.75
Add Both (add Applewood Smoked Bacon And Sharp Cheddar Cheese) - 1.50
with butter, sour cream, &/or chives
Three Cheese Mac’n’cheese
6.99
Sub For Teriyaki Rice Or Mashed Potatoes - 3.99
